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GLOBAL Knives

G-20 Flexible Filleting Knife 21 cm

109.00

STYLE No. G-20

The GLOBAL G-20 Flexible Filleting Knife features a specialised design with a 21cm blade tailored for skinning and filleting large fish. We recommend these knives for filleting the biggest types of fish, trout, salmon, cod etc where a much larger knife is needed and where a smaller knife is inadequate.

21cm Flexible Blade
Ultra sharp 15° cutting edge
Made in Japan
Acute 15 Degree Cutting Edge
Balanced Blade & Handle, ergonomic design
Cromova 18 Stainless Steel
Handwash Only

In stock

QUANTITY
Delivered in 1-2 business days
DETAILS

A highly specialised kitchen knife designed for preparing, skinning, deboning and filleting fish. It features a thinner, more flexible blade than a boning knife. The thin, flexible blade bends to glide smoothly along bones to separate the maximum amount of meat from the bone without wasting any flesh.

Range: GLOBAL Classic
Blade Length: 21cm
Blade Material: Cromova 18 Stainless Steel
Blade Style: Flexible
Knife Steel Hardness: Rockwell C56-58
Cutting Edge Angle: 15 Degree
Model: G-20

Stock Items are delivered in 1-2 business days.

Special Order Items are delivered in 10-15 business days.

Made To Order/ Custom Orders are delivered in 15-20 business days.

We happily accept returns of stock items within 40 days from the original invoice date for an exchange or refund.

Please note that returns are not accepted for special, custom, or personalised products.